Small peperino vessel with hazelnut dragées
A compact lidded vessel carved from local peperino, inspired by the proportions of small Etruscan and Faliscan containers. Its rounded base, fitted lid and central knob translate an ancient vessel archetype into a contemporary object.
Vignale is presented filled with Tre Cioccolati dragées made in Corchiano by artisan chocolatier Monia Achille. At their center are Tonda Gentile Romana hazelnuts, coated in three successive layers of white, milk and dark chocolate of Madagascar origin.
The hazelnuts connect the piece to the agricultural landscape of northern Lazio, while the chocolate introduces another layer of local craftsmanship. Together, the peperino vessel and its contents bring stone, food and artisanal production into a single expression of Tuscia.
Peperino · Tonda Gentile Romana · Tre Cioccolati · Tuscia
Made in Italy
Small peperino vessel with hazelnut dragées
A compact lidded vessel carved from local peperino, inspired by the proportions of small Etruscan and Faliscan containers. Its rounded base, fitted lid and central knob translate an ancient vessel archetype into a contemporary object.
Vignale is presented filled with Tre Cioccolati dragées made in Corchiano by artisan chocolatier Monia Achille. At their center are Tonda Gentile Romana hazelnuts, coated in three successive layers of white, milk and dark chocolate of Madagascar origin.
The hazelnuts connect the piece to the agricultural landscape of northern Lazio, while the chocolate introduces another layer of local craftsmanship. Together, the peperino vessel and its contents bring stone, food and artisanal production into a single expression of Tuscia.
Peperino · Tonda Gentile Romana · Tre Cioccolati · Tuscia
Made in Italy