Nutritional Information & Product Details
Extra Vergin Olive Oil
Origin & Production
Origin
Blera, Viterbo, Lazio, Italy
Territory
Tuscia
Olive variety
Caninese
Harvest
October
Extraction
Obtained directly from olives and solely by mechanical means. Two-phase extraction system.
Filtration
Mechanically micro-filtered
Storage before bottling
Stainless-steel tanks under nitrogen
Classification
Extra Virgin Olive Oil
Designation
Tuscia DOP — Protected Designation of Origin
Net quantity
500 ml
Nutritional Information
Average nutritional values per 100 ml:
Energy 3389 kJ / 824 kcal
Total Fat 91.6 g
Saturated Fat 13.4 g
Carbohydrates 0 g
Sugars 0 g
Protein 0 g
Salt 0 g
Not a significant source of cholesterol, fiber, sugars, vitamin A, vitamin C, calcium and iron.
Producer
Produced for Officine Petrucci by Società Agricola Colli Etruschi Società Cooperativa, founded in Blera, Italy in 1965.
Colli Etruschi operates a traceable production system extending from olive cultivation through the finished product and maintains certified food-safety and traceability systems, including BRC / Global Standard for Food Safety and UNI EN ISO 22005.
Certifications & Traceability
Tuscia DOP
Protected Designation of Origin. European certification connecting the oil to its geographical origin and regulated production specification.
BRC / Global Standard for Food Safety
Food-safety and quality management certification maintained by the producer.
UNI EN ISO 22005
Traceability standard covering food and feed supply chains.
CSQA
Product certification and production traceability.
100% Italian
The oil is produced in Italy from olives harvested and milled in Italy.
Product of Italy
Hazelnuts products
Roasted Hazelnuts
Origin & Production
Origin
Corchiano, Viterbo, Lazio, Italy
Territory
Tuscia — Agro Falisco
Product
Roasted Hazelnuts
Hazelnut Variety
Tonda Gentile Romana
Ingredients
100% Tonda Gentile Romana Hazelnuts
Preparation
Roasted
Origin of Product
Italy
Storage
Store in a cool, dry place away from sources of heat.
Nutritional Information
Average nutritional values per 100 g:
Energy 2725 kJ / 661 kcal
Total Fat 61.6 g
Saturated Fat 6.9 g
Carbohydrates 1.6 g
Sugars 1.5 g
Dietary Fiber 10.9 g
Protein 19.52 g
Salt 0.05 g
Nutritional information supplied by the producer.
Producer
Produced for Officine Petrucci by Azienda Agricola Profili, Corchiano, Italy.
The hazelnuts are produced and packaged at the producer's facility in Corchiano, Viterbo, Italy
Origin & Traceability
Italian Origin
Produced in Italy from Italian hazelnuts.
Local Production
Produced and packaged in Corchiano, Viterbo.
100% Italian
Produced in Italy from Italian hazelnuts.
Product of Italy
100% Hazelnut Oil · 250 ml
Origin & Production
Origin
Corchiano, Viterbo, Lazio, Italy
Territory
Tuscia — Agro Falisco
Product
Hazelnut Oil
Hazelnut Variety
Tonda Gentile Romana
Ingredients
100% Tonda Gentile Romana Hazelnuts
Origin of Product
Italy
Net Quantity
250 ml
Nutritional Information
Average nutritional values per 100 g:
Energy 2725 kJ / 661 kcal
Total Fat 61.6 g
Saturated Fat 6.9 g
Carbohydrates 1.6 g
Sugars 1.5 g
Dietary Fiber 10.9 g
Protein 19.52 g
Salt 0.05 g
Nutritional information supplied by the producer.
Producer
Produced for Officine Petrucci by Azienda Agricola Profili, Corchiano, Italy.
The product is made in Corchiano, Viterbo, Italy
Origin & Traceability
Italian Origin
Produced in Italy from Italian hazelnuts.
Local Production
Produced in Corchiano, Viterbo.
100% Italian
Produced in Italy from Italian hazelnuts.
Product of Italy
100% Hazelnut Paste · 180 g
Origin & Production
Origin
Corchiano, Viterbo, Lazio, Italy
Territory
Tuscia — Agro Falisco
Product
Hazelnut Paste
Hazelnut Variety
Tonda Gentile Romana
Ingredients
100% Tonda Gentile Romana Hazelnuts
Origin of Product
Italy
Net Weight
180 g
Nutritional Information
Average nutritional values per 100 g:
Energy 2725 kJ / 661 kcal
Total Fat 61.6 g
Saturated Fat 6.9 g
Carbohydrates 1.6 g
Sugars 1.5 g
Dietary Fiber 10.9 g
Protein 19.52 g
Salt 0.05 g
Nutritional information supplied by the producer.
Producer
Produced for Officine Petrucci by Azienda Agricola Profili, Corchiano, Italy.
The product is made and packaged in Corchiano, Viterbo, Italy
Origin & Traceability
Italian Origin
Produced in Italy from Italian hazelnuts.
Local Production
Produced and packaged in Corchiano, Viterbo.
100% Italian
Produced in Italy from Italian hazelnuts.
Product of Italy
Dragées
Tre Cioccolati Dragées · 110 g
Origin & Production
Origin
Corchiano, Viterbo, Lazio, Italy
Territory
Tuscia — Agro Falisco
Hazelnut Variety
Tonda Gentile Romana
Product
Hazelnuts coated in three layers of white, milk and dark chocolate
Chocolate Origin
Madagascar
Ingredients
Hazelnuts, cocoa, cocoa butter, sugar, whole milk powder, soy lecithin
Net Weight
110 g
Nutritional Information
Average nutritional values per 100 g:
Energy 2528 kJ / 605 kcal
Total Fat 49.5 g
Saturated Fat 16.9 g
Carbohydrates 34.1 g
Sugars 31.83 g
Protein 11.6 g
Salt 0.089 g
Allergens
Contains hazelnuts, milk and soy.
Producer
Produced for Officine Petrucci by Monia Achille Cioccolato, Corchiano, Italy.
Origin
Italian Production
Produced in Corchiano, Viterbo, Italy.
Made in Italy